
A Table in the Corner
A Table in the Corner is the space where Russel Wasserfall chats to people in the food industry about their passion and their take on the business of eating. Russel has worked in the media and food space for over 3 decades. He's run bars, restaurants and a confectionery factory, written for dozens of food and travel publications and made a bunch of cookbooks. His show is about the nitty-gritty of the food trade in all its forms. Top chefs, food artisans, proprietors, bakers, farmers, foragers, cheesemakers, writers, photographers, bloggers... you name it. If they’re involved in the food industry, you will meet them with Russel at A Table in the Corner.
A Table in the Corner
33. Errieda du Toit - SA Food Maven - Episode 2
In the second episode of our chat, Errieda du Toit introduces me to her new-found obsession with live-fire cooking. Kokkedoor Vuur en Vlam was born out of her love of gathering people around a fire and feeding them. Even though we jabbered enough to fill two episodes, there is no doubt I will be going back for more some time soon.
Errieda's Instagram
- www.rwm2012.com
- On Instagram @a_table_inthecorner
- Cover image sketched by Courtney Cara Lawson
- All profile portraits by Russel Wasserfall unless otherwise credited
- Title music: 'In Time' by Olexy via Pixabay